From their initial conception, to their official launch, feedback from individuals has played a key role in the development of YogaEarth’s Keen-Wah bars. Since the launch the groundbreaking flavor, Chocolate Chia, in the fall of 2011, followed by the launch of Coconut Almond and Cayenne Cinnamon at the end of May this year, we’ve received amazing feedback and reviews that continue to build the success of this product and the success of YogaEarth’s mission to bring healthier, more sustainable foods to more people around the world.
Hearing what others have to say about Keen-Wah Decadence is highly important to us; helping to continually refine the process, product and goals of YogaEarth. Of course We love the bars; they’re covered in decadent dark chocolate! But here’s what some other fans have to say:
Mind Body Green
“YogaEarth Keen-WAH Decadence: A divinely indulgent chocolate treat that is actually good for you. Made with quinoa to boot: unlike any other. The quinoa adds a whole different dimension and texture, which provides a welcome change to the majority of bars on the market. The original Organic Chocolate Chia is out of this world, the new Cayenne Cinnamon provides a major kick, and the Coconut Almond? I highly recommend you try it for yourself!”
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Indy Star
“What we liked about it: I tried the cayenne cinnamon and the coconut almond bars. They are covered with a creamy chocolate, quite dense, crunchy and have a distinctive taste, perhaps due to the quinoa. The cayenne cinnamon was my favorite because of its slight “bite” and pleasing cinnamon flavor. The coconut almond was fairly good, but I’m not a coconut fan. These are definitely healthier than a regular candy bar and are good sources of fiber and protein from quinoa and not too much sugar….”
Eco Vegan Gal
Plant Powered Kitchen
“Once in a while a new food find is particularly exciting. No surprise this particular find is chocolate-related. These new line of superfood “Keen-Wah Decadence” bars by YogaEarth.com are crazy-good! Made with high-quality, whole-food ingredients, you will be surprised that they do taste decadent as promised!
YogaEarth stands by their product with other admirable corporate initiatives, including using eco-friendly packaging, and donating 1% of all product sales to women micro-entrepreneurs in countries where YogaEarth sources its ingredient (ex: quinoa from Peru). And, all ingredients in their bars are selected to ensure 100% organic, sustainable, and fair-trade practices.”
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Healthy Eating Starts Here
“Quinoa nutritional benefits go far beyond being a complete protein. There are just so many reasons to include quinoa in your healthy eating plan.
Quinoa (pronounced keen-wah) cooks like a grain, but botanically it’s not actually a cereal grass like wheat or barley or oats. It’s technically a seed, and often called a pseudo-grain. Since it’s not at all related to wheat, quinoa is totally gluten-free. It’s a perfect option for anyone with celiac disease or a gluten intolerance.”
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